Frequently Asked Questions

Wheelchair access
Please notify us in advance if you require wheelchair access. 

We now have comprehensive allergen information online for the 14 allergens specified by the Government. To see our allergen menus please CLICK HERE.

Guests with any ingredient allergies, intolerances or other dietary requirements, should email us before making a reservation, do so on the online reservation form & advise the waiting staff at their table before ordering.

Whilst we minimise the risk of cross-contamination, we handle allergenic ingredients throughout our kitchens. We therefore cannot guarantee any allergen-free dishes. Similarly, any vegan dishes may not be suitable for guests with milk or egg allergies.

If the allergen information on the website is insufficient, please contact us. 

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We regret but, in the interests of our other diners, only children above the age of 10 are permitted, except at Saturday & Sunday lunch when children above 6 years are permitted.

However, children of all ages are welcome at our highly regarded Masala Zone restaurants for which the reservation link is here.

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Under the Data Protection regulations, we are unable to provide such information without verification of the identity of the person requesting matching the card information.

Therefore customers will need to provide:

• A scanned copy of a signed request from the cardholder under corporate headed paper.
• The name of the restaurant, the time of the reservation, the name in which the reservation was made, and the number of persons in the party.

Halal Food
All our chicken dishes are halal as are a good selection of lamb dishes. We also offer a wide range of seafood dishes.

Vegetarian and Vegan
We offer a wide range of vegetarian options, and a more limited choice of vegan recipies.

Garlic and Onion-free Dishes
By special request, only. Unspiced grills and roasts can be prepared by special request, ordered 48 hours in advance.

Nutritional Information
Unfortunately, it is not practical for us to provide nutritional information about our dishes.

Our dress code is Smart / Elegant.

No track bottoms, shorts (men), torn or scruffy jeans, flip flops or sportswear & baseball caps are allowed. Our restaurant managers will use utmost discretion and have complete authority to deny access to any guest whose attire and overall appearance doesn’t comply with these requirements.

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We regret but we are unable to provide recipes of our menu items or drinks. This isn't least because some of the ingredients are not easily available and we cannot run the risk of second-best recipes.

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For larger bookings – tables for over 9 guests – private dining, parties and events please go to our private dining page.

Please go to Menu page

Please find out more here

We do not undertake outside catering.

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