Celebrating 35 years of Chutney Mary
Dinner only - last order 9.30pm
For the whole table; Vegetarian option available
8 Courses - £95; Wine Pairing +£50
Tandoori Japanese Wagyu Beef & Marrow
A5 grade wagyu
Mini Tokri Chaat
string potato basket filled with veg goodies
.
Gewurztraminer, Domaine Rolly-Gassman, Alsace, France 2019
Scallop in Mangalorean Sauce
Two River Layered Kebab
mini garlic naan
.
Pinot Noir, Gönnheimer Spätburgunder, Weingut Eymann, Germany 2022
Tandoori Lobster
served off the shell
Jamun Sorbet - Indian Plum
Lamb Chop Roghan Josh & Yakhani Pulao
.
Shiraz / Touriga, Yarra Yering New Territories, Yarra Valley, Australia 2019
Carrot Halwa Souffle
pistachio & rose petal ice cream
.
La Fleur d’Or Sauternes, Bordeaux, France, 2021
These are sample menus. Menu items & prices are subject to change
Service charge of 15% is added to your total bill, of which 50% is discretionary & 50% is fixed. All prices include VAT at the current rate.
We now have comprehensive allergen information online for the 14 allergens specified by the Government. To see our allergen menus please CLICK HERE.
Guests with any ingredient allergies, intolerances or other dietary requirements, should email us before making a reservation, do so on the online reservation form & advise the waiting staff at their table before ordering.
Whilst we minimise the risk of cross-contamination, we handle allergenic ingredients throughout our kitchens. We therefore cannot guarantee any allergen-free dishes. Similarly, any vegan dishes may not be suitable for guests with milk or egg allergies.