2 courses £50; 3 courses £57
Minimum 2 courses per person
Extra starter £18; Extra Main £34
Pitchers
3 glasses, £26
Chutney Bloody Mary
Mango or Passionfruit Mojito
Strawberry Pimms
White Wine Sangria
Non-Alcoholic Pitchers
3 glasses, £20
Virgin Mary
Virgin Mango or Passionfruit Mojito
Small plates
Curried Chestnut Soup
Tokri Chaat
Bhalla Papdi Chaat
Crispy Naan Salad
Paneer & Mixed Vegetable Bhajias
Baked Marwari Veg Samosa
Baked Venison Samosa
Golden Fried Prawns
Frilly Minced Lamb Cutlets
Chicken Lollypops
Reshmi Chicken Seekh Kebab
Mains
Tandoori Seabream - Amritsari Spices
Large Lamb Chapli Kebab on Naan
Tandoori Lamb Chops
3 pcs | chilli, ginger, lime (surcharge £15) - with naan
Afghani Chicken Tikka
served with side salad & naan
Cochin Prawn Curry
with rice
Pot of Kid Gosht Biryani
Butter Chicken
with rice or naan
Punjabi Non Veg Silver Crescent
with rice
Kerala Chicken Roast with Mini Dosa
Cut Dosa
potatoes sambar, 2 chutneys
Veg Silver Crescent
with rice
Mixed Vegetable Biryani
plated | mooli raita
Paneer Pasanda
served with rice
Sides
single servings
Masala Roast Potatoes
Sarson Ka Saag
mustard leaves
Brown Matki Dal
motth / dewbean
Mooli Raita
long white radish
Naan plain / butter / garlic with chives
Steamed Rice
Desserts
Kulfi Falooda Sundae
Chocolate & Ginger Bread & Butter Pudding
Hill Station Ginger Sticky Toffee Pudding
Salted Caramel Kulfi
Gulab Jamun
with vanilla ice cream
Sorbets - 2 scoops of choice
mango & hibiscus, dark chocolate, indian plum juice - sugar free
Ice creams- 2 scoops of choice
old monk rum & raisin, pistachio, vanilla
Children's Menu
£22
Chicken Lollypops
mini cheese naan | chips
Chocolate Banana & Vanilla Ice Cream
These are sample menus. Menu items & prices are subject to change
Service charge of 13% is added to your total bill, of which 50% is discretionary & 50% is fixed. All prices include VAT at the current rate.
We now have comprehensive allergen information online for the 14 allergens specified by the Government. To see our allergen menus please CLICK HERE.
Guests with any ingredient allergies, intolerances or other dietary requirements, should email us before making a reservation, do so on the online reservation form & advise the waiting staff at their table before ordering.
Whilst we minimise the risk of cross-contamination, we handle allergenic ingredients throughout our kitchens. We therefore cannot guarantee any allergen-free dishes. Similarly, any vegan dishes may not be suitable for guests with milk or egg allergies.