12.00 PM - 2.15 PM
Express Lunch
2 courses £39 | 3 courses £45
Squid Bhajias
crispy calamari with lime chutney
Tandoori Chicken
whole breast, fennel & cardamom, infused sauce, served with naan
White Chocolate Caramel Custard with Rhubarb
Small plates
Tandoori Artichoke Hearts
Tokri Chaat
string potato basket filled with veg goodies
Crispy Naan Salad
Avocado Bhel Salad
Baked Marwari Veg Samosa
Chilli Glazed Fresh Paneer Tikka
Griddled Scallops in Mangalorean Sauce
Golden Fried Prawns
chilli mayo
Crispy Boneless Chicken Wings
Baked Venison Samosa
raspberry chutney
Lunch Platters
Masala Dosa
chutney, sambar
Kerala Chicken Dosa
chutney and sambar
Vegetarian
Paneer Pasanda
with edamame & methi malai
Plated Patra & Veg Biryani
raita & pappadum
Mains
Afghani Chicken Tikkas
Tandoori Seabass
amritsari spices
Half Tandoori Lobster
lobster pulao, rich caramelised tomato sauce, white wine
Tandoori Lamb Chops
Cochin Prawn Curry
Butter Chicken
tandoori chicken tikkas in a sauce
Bengal Lamb Curry
robust sauce, osso bucco & boneless
Rampur Kid Biryani
princely state of rampur's signature dish with aromatic spices, rose, saffron
Sides
Lasooni Spinach
Sprouting Broccoli Chilli Fry
Malabar New Potatoes
Dal Deccani
three yellow dals
Crispy Okra Raita
Indian Sliced Salad
onion, tomato, cucumber
Grains
Naan
plain | buttered
Wild Garlic Naan
Comté Cheese Naan
Mixed Grain Tandoori Roti
Steamed Rice
Narangi Pulao
orange, ginger, almonds
Desserts
Fresh Indian Mango
Anglo Indian White Chocolate Crème Caramel
Hill Station Ginger Sticky Toffee Pudding
Carrot Halwa Soufflé with Pistachio Ice Cream
Kulfi Falooda Sundae
Nolengur Kulfi
Gulab Jamun
Sumptuous Dessert Bowl - for two or more
Choice of Sorbets & Ice Creams
any two scoops of your choice
These are sample menus. Menu items & prices are subject to change
Service charge of 15% is added to your total bill, of which 8.5% is discretionary & 6.5% is fixed. All prices include VAT at the current rate.
We now have comprehensive allergen information online for the 14 allergens specified by the Government. To see our allergen menus please CLICK HERE.
Guests with any ingredient allergies, intolerances or other dietary requirements, should email us before making a reservation, do so on the online reservation form & advise the waiting staff at their table before ordering.
Whilst we minimise the risk of cross-contamination, we handle allergenic ingredients throughout our kitchens. We therefore cannot guarantee any allergen-free dishes. Similarly, any vegan dishes may not be suitable for guests with milk or egg allergies.