LUNCH MENU
2 courses | £55
Tandoori Artichoke Hearts
black pepper, dill, jerusalem artichoke crisps
Kerala Roast Chicken
served with aloo took, saffron pulao
LUNCH MENU
3 courses | £65
Baked Venison Samosa
raspberry chutney
Kerala Roast Chicken
served with aloo took, naan
Gulab Jamun Sundae
pistachio ice cream
Tea & Coffee
SPECIAL MENU
Lunch or Dinner | £75
Tokri Chaat
string potato basket filled with veg goodies
Selection of Non-Vegetarian Curries - served with saffron pulao & naan
Cochin Prawn, Butter Chicken, Black Urad Dal, Mustard Leaf Saag
Salted Caramel Kulfi
Tea & Coffee
DELUXE MENU
Lunch or Dinner | £90
Scallops in Mangalorean Sauce
coconut, unripe mango, fenugreek, turmeric
Santa Cruz Chicken Tikka
Selection of Non-Vegetarian Curries - served with saffron pulao & naan
Cochin Prawn, Hyderabad Lamb, Aloo Took, Black Urad Dal
Hill Station Sticky Ginger Toffee Pudding
Tea, Coffee & Petit Fours
GOURMET MENU
Lunch or Dinner | £115
Amuse
Tandoori Artichoke
Tandoori Artichoke Hearts
Mini Tokri Chaat
Chargrilled Wild Balchao Prawn
Selection of Non-Vegetarian Curries - served with saffron pulao & garlic naan
Lobster Champagne Butter Masala, White Royal Jodhpur Chicken, Tandoori Lamb Chop, Black Urad Dal
Assiette of Mini Desserts
kulfi, gulab jamun, rasmalai brûlée
Tea, Coffee & Petit Fours
These are sample menus. Menu items & prices are subject to change
Service charge of 15% is added to your total bill, of which 6% is discretionary & 9% is fixed. All prices include VAT at the current rate.
We now have comprehensive allergen information online for the 14 allergens specified by the Government. To see our allergen menus please CLICK HERE.
Guests with any ingredient allergies, intolerances or other dietary requirements, should email us before making a reservation, do so on the online reservation form & advise the waiting staff at their table before ordering.
Whilst we minimise the risk of cross-contamination, we handle allergenic ingredients throughout our kitchens. We therefore cannot guarantee any allergen-free dishes. Similarly, any vegan dishes may not be suitable for guests with milk or egg allergies.